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Our Story
Towards a TRACTORLESS VINEYARD embraces a combination of old world knowledge and skills with new world techniques all guided by Biodynamic principles. The aim is to reduce our resource use by the integration of natural farming systems in our vineyards to provide a more long term sustainably balanced and diverse farming system that can continue to produce award winning wines. Read more
Our Farm
Our 'tractorless vineyard' black faced Hamshire down sheep play an extremely important role in the management of the Vinyeards and Olive grove. Essentially they are our solar powered, fertilising lawn mowers. It has taken us a number of years to perfect the management and rotation of the flock to maximise efficiency and to eliminate the need for drenches. We are still not 100% there yet but as you will see if you come visit us they do a fantastic job .Read more
Our wines
The Biodynamic series
Sustainably grown at our local Biodynamically run vineyards in the Southern Highlands. Read more
The creators series
The creators series is a result of our desire to create experimental wines displaying deep complexity, structure and interest beyond the layers given by the fruit itself. These wines are an expression of their commitment to reflect true varietal character whilst pushing the limits of structure, texture and intrigue through a range of winemaking techniques and a perfectionist's attention to detail. Read more
Visit one of our cellar doors
Tractorless Vineyards' winemaking philosophy to create a sustainable and diverse food and wine experience from locally sourced, foraged, grown and produced foods. Pop across to the Cellar Door to experience our selection of award-winning wines, ciders and beers or just browse through the farm shop.
02 4858 1788
The Vineyard - Berrima
The Cellar door - Bowral
The Beachside Cellar door - Vincentia